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Quick and Easy Summer Muffins

Don't we all love to see those words, 'quick and easy?' Here's a recipe I can assure you from start to finish takes a half hour and they are so...
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Loose-Leaf Journals: Down East

Good company, a camera, and a craving for tea: an adventure was brewing. It was 8.30 in the morning when my girlfriend Kendra and I climbed into my rugged Nissan Pathfinder and...
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Introducing Shane Pendergast

Happy Canada Day!! We'd like to kick off the long weekend by introducing you to the newest addition to the Tea Team. This summer we are thrilled to be welcoming a...
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Holy Ghost Tent Revival Meets Lady Baker's Tea

I was going to start this blog post an hour ago but it was brought to my attention via a Facebook message from my son, Stephen, that his band, Holy...
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Fall Flavours at Lady Baker's Tea Trolley

Summers are so busy for us that time always flies by, so in the midst of getting another large order of tea together for Nutter's Health Food stores in western...
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The universal language of tea

Over the years, I have collected stories and articles pertaining to...you guessed it - the universal language of tea! The following is one I have often thought of but could...
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Stepping back in time at Dalvay

Dalvay by the Sea Heritage Inn and Dining Room sits on Prince Edward Island's north shore in the middle of the National Park. Surrounded by beautifully manicured grounds filled with...
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A poem to enjoy with your tea

To switch things up a little bit (and because we know that the main reason many of you are reading this week's post is to find out who the winner of...
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The importance of a great team

When you are trying to run a successful small business, having a great team is essential. Lady Baker's Tea Trolley has been very lucky to have an incredible core team...
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Afternoon Tea at The Inn at St. Peters

People ask us all the time where they can enjoy our teas other than the Charlottetown Farmers' Market. In response, we have added a list of all the spots that sell...
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Gunpowder Teas

Taiwan has the perfect conditions for producing Gunpowder teas. They've been doing it for 300 years or more when the tea plants came from China. Terroir is the term given...
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We Call it Bamboolong

I want to thank Shawny Ross who wrote a number of articles for me a few years ago. This is her article on our Formosa Oolong tea, which we, the...
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