Cha Cha Chai
Offering hints of ginger, cardamom, coriander, cinnamon, cloves and pepper, this full-bodied tea from Assam, India is bright and coppery with golden highlights. It is especially delicious with milk and sugar, and as an accompaniment to any spicy or cheese dish.
50 grams makes approximately 20 cups.
Ingredients: Black tea, Ginger, Cardamom, Cinnamon, Black and white peppers, Nutmeg